Our Technology
Our Technology and Why to chose us??:
Fruits and vegetables are highly perishable items. To retain their freshness, quality and shelf-life they require appropriate temperature and storage conditions.
Fruvetch offers a brand new patented technology for fruits and vegetable storage systems that guarantee you energy efficient, highquality storage solutions, and adjustable to your specific needs and conditions.
We have designed and manufactured a low cost storage systems for fruit n vegetable storage, transport and retail outlets and for farmer fields. This enables us to become on the leading technologies for enhancing shelf-life of fruits.
Our patented shelf-life extension technology worldwide recognized at various expo and we are sure that it will be grown exponentially. This will be the first n foremost choice of farmers, retailers, supermarkets and traders to save loss of farm produce.
We have been recognized for meeting the industry’s highest standards for quality, performance, consistency, and functionality.
Our dedicated exceptional Research & Development team is seamlessly working to solve farmers and industry problems with the introduction of several new cost-effective products. Our expert team can reformulate or develop new formulations to meet customer needs and standards, and complete satisfaction.
You can view our current lines of product or work with our highly skilled scientists to adapt a custom formulation to meet your specific needs as per your requirement. Our research and development staff consists of highly skilled plant physiologists, biochemists plant pathologists specialize in the development of several devices as per your need.
Our technology offers safer, user-friendly, and cost-effective storage and transport for fruits and vegetables.
Best technology throughout the supply chain
The fruit supply chain involves the process of harvesting fresh produce to the delivery of processed fruits to the end consumer. The supply chain involves the passage of freshly produced fruits from farmers to the manufacturers, distributers, storage units, retailers and consumers. Our technology can be useful throughout the supply chain.
Transportation friendly
Fruits like banana, mango, custard apple (sharifa), sapodilla (chikoo), fig, etc. ripen faster and bruise easily. After harvesting, it is difficult to store them for transport and delivery to the market. But the indigenously device has already been successful in enhancing shelf life of produce while transport.
Better than refrigeration
Refrigeration is otherwise the best alternative to transport produce over long distances and store the produce. But it is expensive; thus, not all can afford such technology for storage and transport. Moreover, refrigeration is not suitable for storage of certain fruits. Alternative methods such as use of chemicals to treat fruits have lots of side effects on the health of human beings. Our technology can work without refrigeration.
Risk free
Our technology uses natural phenomena and pathways operate in leaf metabolism hence it is risk free.
Maintains freshness and enriches vitamin and minerals
Our formula is all organic. Produce not only stays fresh but retains texture; and is less prone to fungal infection. We also found that iron and vitamin content increased. Thus, not only shelf life but nutritional value too increased.